Culinary Ranking 2022: Ferris State University

Ranked

37

in the USAFerris State University is a medium-sized public college offering numerous disciplines along with the culinary major and located in Big Rapids, Michigan. This college was founded in 1884 and is presently offering associate's degrees in Restaurant, Culinary, and Catering Management.

Ferris State University is quite affordable: depending on the program, tuition price varies around $15,000 a year. If you are seeking a cheaper alternative, check Affordable Colleges in Michigan listing.

Recent studies showed that Ferris State University area is dangerous - the school is reported to have a very bad rating for on-campus safety.

Based on 66 evaluation factors, Ferris State University culinary program ranks in Top 50 Culinary Schools in the United States and The Second Best Culinary School in Michigan. Major competing culinary schools for this school are Baker College in Owosso and National Louis University in Chicago. Check the details about all twelve competitors as well as offered culinary majors below.

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