Southwestern Oregon Community College: Culinary Ranking 2024

Ranked

239

in the USASouthwestern Oregon Community College is a very small public community college offering numerous disciplines along with culinary programs and located in Coos Bay, Oregon. This college was founded in 1961 and is currently offering certificates and associate's degrees in 3 culinary programs.

Southwestern Oregon Community College is very inexpensive: depending on the program, tuition price varies around $7,000 per year. If you are looking for a cheaper alternative, check Affordable Colleges in Oregon listing.

Recent data analysis showed that Southwestern Oregon Community College area is relatively unsafe - the college is reported to have a rather poor rating for campus safety.

Based on 66 evaluation factors, Southwestern Oregon Community College culinary program ranks #239 Culinary School (out of 599; top 40%) in USA and in Top 5 Culinary Schools in Oregon. Major competitors for this college are Portland State University and South Seattle College. Check the details about all twelve competitors as well as list of available culinary majors and minors below.